Group Bookings

Starters

• Assortiment de tartinades (Mediterranean Spreads)
  Olive Tapenades, Creamed Anchovies, Provencal Vegetables, Sun-Dried Tomatoes dip, Artichokes dip
• Pissaladière (soft bread with caramelised onions on top)
• Mini pan bagnat (small niçois sandwich with vegetables, tuna and egg)

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Main

• Socca (cheakpea pancake)
  (1 choice among originale, spring onion, anchovy fillets, marinated peppers, parmigiana)
• Mesclun
  (Young leaves of green Salad)

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Dessert

• Tourte de blettes et glace artisanale (Swiss chard pie and ice cream)

20,90 € ^TTC

Starters

• Assortiment de tartinades (Mediterranean Spreads)
  Olive Tapenades, Creamed Anchovies, Provencal Vegetables, Sun-Dried Tomatoes dip, Artichokes dip
• Pissaladière (soft bread with caramelised onions on top)
• Mini pan bagnat (small niçois sandwich with vegetables, tuna and egg)

---

Main

• Socca (cheakpea pancake)
  (1 choice among originale, spring onion, anchovy fillets, marinated peppers, parmigiana)
• Mesclun
  (Young leaves of green Salad)

---

Dessert

• Tourte de blettes et glace artisanale (Swiss chard pie and ice cream)

---

Drinks

• 1 Côtes de Provence AOC 75cl
  Chez Pipo (red, rosé, white) / 4 people.
• 1 mineral water 100cl
  (still or sparkling) / 4 people.

27,90 € ^TTC